OWACA Luncheon Club

Date
Monday, 25th March 2019
Time
12 for 1245

OXFORD and ABINGDON (on Thames) CONSERVATIVE LUNCHEON CLUB

at The OXFORD SPIRES  HOTEL (formerly the Four Pillars)
Monday 25th March 2019 – at noon for 12.45 p.m. sit down A.G.M. prior to meal at 12.30 p.m. all paid up members welcome to attend. Guest Speaker – Councillor Ed Blagrove, deputy leader Vale of White Horse District Council
 
With elections in May, this is our to be updated on local politics. Ed is deputy leader of the Vale of White Horse District Council and a Cabinet member for Corporate Services,  I am sure his duties will give us an interesting insight.
 
May I bring to your attention, for those who did not pay in January, that your annual £5.00 sub. is due for January to December 2019.
 
I am very grateful to the committee and helpers who add so much to our events, at the AGM, this is an opportunity for you to join, you will be welcome, just let me know please. The committee and I look forward to welcoming you on Monday 25th March. I look forward to a good attendance.

Kind Regards,

Pat Jones – Chairman

Tickets not posted, just  collect  your place card on arrival to choose  your table.
contacts: mobile 07 9 70 24 34 75. bt 01865 249 756 ext. 224 (work).
 email: patgj1@gmail.com
Royal mail: 29 (twenty nine) Abbey road, Oxf0rd OX 20 AD

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NAME
ADDRESS
telephone/email
  enc. 2019 Cheque payable to OACLC for Luncheon at the Oxford Spires Hotel  MONDAY 25th MARCH 2019.
  x  .............3.course meal/s with coffee at £26.00 per head ... £. 
 
  guests - full name and title at £26.00 per head  .. ...   ...   ...    £.
  include a voluntary donation  (OWACA/Oxford East) .. ... ..   £.   5.00 thank   you
  OR, I am unable to attend - donation enclosed    ...   ...   ...    £.
Annual subscription: Jan to Dec 2019 …  …  …  …  …  …  …  …  .£5.00
your DIET REQUEST: 
Menu: . . . Smoked Salmon Blinis, horseradish Chantilly…Apricot and black pudding stuffed Pork loin, roast potatoes, 
cider jus…Lemon cheesecake, honeycomb crisp… Coffee or tea.